Mayrig Dubai showcases new menu

More variety at Mayrig
More variety at Mayrig

Dubai’s Armenian restaurant – Mayrig has revamped its menu with new additions.

Come February, the restaurant will offer a variety of seafood dishes, more traditional Armenian favourites and desserts.

The new menu items include appetizers such as Imam Bayaldi, made with eggplant, tomato and chickpeas and chunky gratinated fish in a spicy tahini sauce among others. A traditional Armenian delicacy is Banirov Maamoul which is a melted cheese stuffed cookie topped with syrup, or rose petal Loukoum.

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