Pan-Asian specialty restaurant to open on Seven Seas Explorer
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Regent Seven Seas Cruises has confirmed it will open a Pan-Asian specialty restaurant, Pacific Rim, onboard its forthcoming Seven Seas Explorer.
As the third specialty restaurant revealed for Seven Seas Explorer, Pacific Rim will feature a diverse array of Pan-Asian dishes, including mains consisting of Canadian lobster with shiso leaf finished with an orange ponzu sauce and spicy mayo, a miso-spiced black cod wrapped in hoba leaf accompanied by pickled daikon and spicy den miso, and grilled Korean barbecue lamb chops, wok-fried beans, eryngii mushroom and gochujang dressing.
Designed by well-known architectural firm RTKL, the architectural and interior design will take its cue from a variety of Asian cultures.
Seven Seas Explorer will sail its maiden voyage on 20 July 2016 and spend an inaugural season in Europe before heading to Miami for a series of Caribbean voyages.
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