New Hand-crafted Dim Sum ala carte menu @ Jia He Grand and Jia He Chinese Restaurant
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- Premium Xiao Long Bao with Bird's Nest and Crab Roe in Pumpkin Broth $20.80 Per Piece (pre-order required)
- Wok-seared Rice Flour Roll with Shredded Fish Maw and Conpoy in Superior Soya Sauce $13.80 Per Order
- Crispy Crab Claw with Minced Shrimp $9.00 Per Order (3 pcs)
- Phoenix Prawn Siew Mai with Black Garlic $9.00 Per Order (3 pcs)
- Hokkaido Scallop with Black Caviar $10.80 Per Order (3 pcs)
- Crispy-baked Savory Pork"Mangosteen" Dumpling $7.80++ (3 pcs)
- Baked Honey Pork Bun with Pineapple $6.60++ (3 pcs)
- Sichuan Mala Crabmeat Dumpling $7.50++ (3 pcs)
- Fresh Scallop Jade Dumpling with Black Fish Roe $8.80++ (3 pcs)
- Seafood with Beetroot and Waterchestnut Dumpling $6.90++ (3 pcs)
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SOURCE Jia He Chinese Restaurant, Jia He Grand