Basque Culinary Center
Associations
UNWTO strengthens links between agriculture, gastronomy and tourism
UNWTO has held the 8th edition of its World Forum on Gastronomy Tourism co-organized with Basque Culinary Center (BCC), with a focus on the links between product, gastronomy and tourism.
Associations
Bon vivant rejoice! 6th UNWTO World Forum on Gastronomy Tourism unveils new dates
Held under the theme ‘Gastronomy Tourism: Promoting Rural Tourism and Regional Development’, the Forum will take place 31 October – 2 November 2021 in Bruges, Belgium
Associations
UNWTO and Basque Culinary Centre launch 2nd gastronomy tourism start-up competition
The UN World Tourism Organisation (UNWTO) and Basque Culinary Center have joined forces again for the second edition of the
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