Food & Drink

Banyan Tree Group has opened ORI9IN, the first gourmet organic farm in Chiangmai in Thailand, together with James Noble, two Michelin-star chef-turned- sustainable-farmer of The Boutique…

As the hospitality industry begins to usher in the highly anticipated return to travel, Preferred Hotels & Resorts – the world’s largest independent hotel brand – has announced…

The Singapore Tourism Board (STB) is among the first national tourism organisations (NTOs) to stage an elaborate consumer engagement event in India, digitally, in partnership with…

Ride-hailing giant Uber has made an offer to buy Grubhub, which is currently valued at USD4.5 billion, with the intention for the latter to be absorbed into Uber’s operation.

Responding to high demand, AirAsia Thailand is offering popular in-flight choice ‘Boba Tea’ on its delivery menu, pleasing the whole family with a new one litre big size coming alongside…

UAE-based hospitality company Time Hotels is set to launch an exclusive Iftar menu which focuses on locally sourced and fresh produce and will be available for home delivery, daily…

Globus family of brands has just released a new video reminding travellers that despite these unprecedented times, our minds can still wander anywhere they please – Dreaming Doesn’t Stop.

Tripadvisor has launched the first of several initiatives to provide immediate economic support to our local communities, enabling diners and travellers to assist in the long term recovery…

A talented professional with a passion for leadership and coaching who has won a string of coveted awards during his 20-year career has been named Meliá Koh Samui’s executive chef.…

With an ongoing commitment to protecting the environment, Mandarin Oriental, Hong Kong has partnered with EcoMatcher to help green the planet by offering guests the opportunity to plant…

Continuing their winning streak in the culinary sphere, Aitken Spence Hotels’ newest opening in the Maldives, Heritance Aarah, brought home multiple wins from the prestigious…

Sourcing local is not simply a trend, but rather has become a key component of many restaurants’ endeavours to ensure fresh and tasty ingredients, promote environmental sustainability, and…

AirAsia Santan has joined hands with Grab Thailand to deliver its five most-talked about in-flight offerings, including Boba Milk Tea and AirAsiaXAfter You Special Menus, direct to you…

COAST Beach Club & Bistro ensures fish lovers indulge in ocean’s bounty this March and onwards with many fantastic fish dishes from ‘Oh-Fish-Cially’. The ever-popular promotion adds…

Michelin has launched its first Malta Michelin Guide. The new guide highlights the islands outstanding restaurants, breadth of cuisine styles and culinary skills located across Malta,…

Vakkaru Maldives, a secluded tropical island resort in the UNESCO Biosphere Reserve of Baa Atoll, has announced the appointment of chef Bruno Cerdan as the resort’s new director of…

In 2019, the number of airBaltic passengers who chose to pre-order their meal from a menu of over 70 different fresh meals, increased by 49.5%, while the popularity of inflight meals…

Dusit Thani Maldives, a luxury Thai-inspired resort on Mudhdhoo Island in Baa Atoll, is ready to revitalise the taste buds of visiting foodies by presenting La Parrillada, a new pop-up…

Jet2.com celebrated its new children’s meal boxes being served onboard for the first time, by handing out complimentary meals to youngsters on flights this Random Acts of Kindness Day.…

Emirates is creating a memorable travel experience for its customers for Valentine’s Day. The airline will serve 40 unique Valentine’s Day themed desserts and treats on board and across…

Sheraton Grand London Park Lane offers visitors the chance to take a trip back in time to the prosperity of late 1920s London with their renowned Nineteen Twen-Tea Afternoon Tea, the…