L’Amo Bistrò del Mare Opens in Singapore, Elevating Italian Coastal Cuisine at METT Singapore

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L’Amo Bistrò del Mare Opens in Singapore, Elevating Italian Coastal Cuisine at METT Singapore

L’Amo Bistrò del Mare, Dubai’s award-winning coastal Italian restaurant, has made its eagerly awaited international debut at the newly launched METT Singapore, nestled in the historic and lush Fort Canning Park. Celebrated with prestigious accolades like the Due Forchette by Gambero Rosso, L’Amo Bistrò del Mare embodies the spirit of the Mediterranean through soulful Italian cooking, combining the essence of the sea (l’amo – the hook) with heartfelt hospitality (l’amore – love).

Chef Daniele Sperindio, Director of Culinary and F&B at METT Singapore, leads the vibrant and elegant dining experience, inviting guests to indulge in refined Italian coastal cuisine while connecting within a sophisticated yet relaxed setting.

The restaurant’s menu is a tribute to the Italian coast, highlighting seasonal ingredients and artisanal techniques. Guests begin with Le Tre Tartare, a trio showcasing sea bass with mullet roe, tuna belly enlivened with Japanese lime mayo, and sweet Sicilian prawns crowned with caviar.

Signature pasta dishes such as Spaghettone Cacio & Pepe and Tagliolini Lime & Caviale offer creamy, indulgent takes on Italian classics, enhanced with premium Japanese uni and Italian caviar. From the sea, delights like the Neapolitan Impepata di Cozze and the restaurant’s name-sake Catalana seafood salad highlight fresh, vibrant flavours.

The menu also features a hearty selection of grilled meats, including the succulent lamb chops marinated and roasted to smoky perfection, plus classic Italian desserts like profiteroles, Cannoli Siciliani, and a dramatic tableside tiramisù, Ti…Amo…Su. Complementing the plates is a curated cocktail list with signature drinks inspired by Tuscany and coastal Italy, alongside an extensive cellar of Italian and French wines.

L’Amo Bistrò del Mare’s interiors evoke the charm of a Mediterranean harbour, with floral motifs, nautical accents, and sunlit spaces creating a warm, inviting ambiance. By day, the space is perfect for casual lunches and social gatherings; by night, it transforms with intimate lighting and live piano melodies, capturing the soulful allure of the Italian coast.

More than a dining destination, L’Amo Bistrò del Mare represents a lifestyle celebrating connection, joy, and the art of living well. As part of METT Singapore’s renowned dining collection, it perfectly embodies the spirit of relaxed luxury and authentic culinary artistry in one of Asia’s most discerning culinary capitals.

Reservations are now open for L’Amo Bistrò del Mare at METT Singapore, Fort Canning Park. For bookings and enquiries, visit the official website at https://www.lamorestaurant.com/singapore/ and explore more about this refined coastal Italian dining experience at METT Singapore.

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L’Amo Bistrò del Mare Opens in Singapore, Elevating Italian Coastal Cuisine at METT Singapore

L’Amo Bistrò del Mare, Dubai’s award-winning coastal Italian restaurant, has made its eagerly awaited international debut at the newly launched METT Singapore, nestled in the historic and lush Fort Canning Park. Celebrated with prestigious accolades like the Due Forchette by Gambero Rosso, L’Amo Bistrò del Mare embodies the spirit of the Mediterranean through soulful Italian cooking, combining the essence of the sea (l’amo – the hook) with heartfelt hospitality (l’amore – love).

Chef Daniele Sperindio, Director of Culinary and F&B at METT Singapore, leads the vibrant and elegant dining experience, inviting guests to indulge in refined Italian coastal cuisine while connecting within a sophisticated yet relaxed setting.

The restaurant’s menu is a tribute to the Italian coast, highlighting seasonal ingredients and artisanal techniques. Guests begin with Le Tre Tartare, a trio showcasing sea bass with mullet roe, tuna belly enlivened with Japanese lime mayo, and sweet Sicilian prawns crowned with caviar.

Signature pasta dishes such as Spaghettone Cacio & Pepe and Tagliolini Lime & Caviale offer creamy, indulgent takes on Italian classics, enhanced with premium Japanese uni and Italian caviar. From the sea, delights like the Neapolitan Impepata di Cozze and the restaurant’s name-sake Catalana seafood salad highlight fresh, vibrant flavours.

The menu also features a hearty selection of grilled meats, including the succulent lamb chops marinated and roasted to smoky perfection, plus classic Italian desserts like profiteroles, Cannoli Siciliani, and a dramatic tableside tiramisù, Ti…Amo…Su. Complementing the plates is a curated cocktail list with signature drinks inspired by Tuscany and coastal Italy, alongside an extensive cellar of Italian and French wines.

L’Amo Bistrò del Mare’s interiors evoke the charm of a Mediterranean harbour, with floral motifs, nautical accents, and sunlit spaces creating a warm, inviting ambiance. By day, the space is perfect for casual lunches and social gatherings; by night, it transforms with intimate lighting and live piano melodies, capturing the soulful allure of the Italian coast.

More than a dining destination, L’Amo Bistrò del Mare represents a lifestyle celebrating connection, joy, and the art of living well. As part of METT Singapore’s renowned dining collection, it perfectly embodies the spirit of relaxed luxury and authentic culinary artistry in one of Asia’s most discerning culinary capitals.

Reservations are now open for L’Amo Bistrò del Mare at METT Singapore, Fort Canning Park. For bookings and enquiries, visit the official website at https://www.lamorestaurant.com/singapore/ and explore more about this refined coastal Italian dining experience at METT Singapore.

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