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The Standard, Huruvalhi Maldives hailed among Tripadvisor’s leading global hotels

The Standard, Huruvalhi Maldives now stands among the world’s best as it recently received Tripadvisor’s Travelers’ Choice Award. This distinction is given to businesses that consistently earn exceptional reviews and rank among the top ten percent of global listings. The Standard’s recently appointed general manager Justin Swart was moved to say: "We are incredibly honoured to receive the Tripadvisor Travelers’ Choice Award. We are grateful for the support and feedback from our valued visitors and look forward to creating more magical moments for our guests, old and new." A captivating getaway This idyllic resort has captivated guests with its vibrant atmosphere, thoughtful hospitality and experiences that honour local culture while embracing global celebrations from Easter to Eid Al-Fitr. The resort offers experiences for everyone, from families seeking a place to bond together to couples out for a romantic escape. That said, every guest who arrives at The Standard gets to experience the resort’s signature fusion of relaxation, entertainment, and adventure, a potent combination that has earned praise for it from travellers worldwide.

The Standard, Brussels to open with 200 keys by spring 2025

After the successes of The Standard, London (2019) and The Standard, Ibiza (2021), The Standard hotel brand is ready to embark on its next chapter in Europe this spring with the debut of its newest hotel in Belgium's lively capital – welcome to The Standard, Brussels. Leading the creative vision alongside the award-winning in-house Standard design team headed by Verena Haller are two icons of Belgian architecture: Jaspers-Eyers Architects and Bernard Dubois Architects. The Standard, Brussels is part of the innovative ZIN redevelopment project in the Northern Quarter, a dynamic mixed-use complex that combines apartments, shared spaces, offices and hotel. Located in lieu of the former World Trade Center, the design draws inspiration from post-war modernism, reconnecting with the neighborhood’s architectural roots. While Brussels may initially appear as a serious city, there’s an unexpected quirkiness beneath the surface. The design is deeply rooted in brutalism, and in tandem with DuBois’ vision, The Standard, Brussels successfully merges these two worlds. The exterior faces the city boldly, while the interior envelops guests in rich, warm colors and materials. Embracing a fresh wave of design, cuisine, and greenery amid the striking 1960s office towers, The Standard, Brussels will challenge the city's conventional image. With 200 rooms and suites, spread across 28 stories, the property reflects a multifaceted view of the city. The lobby will serve as a versatile lounge, seamlessly shifting from day to night, offering a space perfect for everything from a casual coffee to a business meeting. A vibrant bar will connect with the adjacent restaurant, creating an energetic flow between the two spaces. On the ground floor, a botanical garden will offer a peaceful retreat, blending natural beauty with urban tranquility. All furnishings were custom designed for the project; in lieu of art, the guestrooms stand boldly on their own. Each of the 200 guestrooms will feature intricate wooden millwork and playful use of shapes, particularly circles. Influences from 1970s American and postmodern Japanese architecture, while incorporating elements of 1930s Belgian design are present such as the work of Henry Van de Velde. Wood and curtains are the primary materials, creating a sense of comfort and warmth. The carpet pattern evokes the style of the 1980s. Through The Standard lens, these Belgian influences are seamlessly integrated, crafting a unique blend of global, American, and local references. Three dining concepts will be available, with more details to be revealed in the coming months. The ground floor restaurant, Double Standard, will seamlessly connect to the lobby, offering a blend of American and Belgian bar fare, complemented by an exceptional beer selection, right next to the lively, mid-century modern lobby bar. Here, wood accents, high-gloss finishes, and red brick flooring combine to create a welcoming atmosphere. On the 29th floor, Lila29, a restaurant and bar will offer stunning 360-degree views of Brussels. For the first time, The Standard will introduce extended-stay Suites for guests visiting Brussels for weeks or months on end. Designated on the last two top floors of the property, these rooms average 50 square feet, fully furnished and have been designed as a home-away-from-home to feature a living room, workspaces and kitchenettes, accompanied by stunning views. Amenities include but are not limited to 24/7 concierge, weekly housekeeping services, discounts on dining as well as laundry and more.

The Standard, Singapore opens with 143 keys

The Standard, Singapore has officially opened its doors on December 15, 2024. The property follows on the heels of the brand's successful openings in Southeast Asia, The Standard, Hua Hin (2021) and The Standard, Bangkok Mahanakhon (2022) both named to Conde Nast Traveler's prestigious HOT List and awarded among the most outstanding hotels in Thailand 2024 by Michelin's Guide, each with one key distinction. The Standard, Singapore is a stylish retreat nestled in the heart of the city. Situated on prestigious Orange Grove Road, this urban oasis offers 143 thoughtfully designed rooms with stunning views of the city skyline and lush greenery. Created by Standard International's acclaimed in-house design team in collaboration with Ministry of Design, The Standard, Singapore sits at the intersection of East and West, facilitating a rich cultural exchange. Guests can unwind in the serene garden, take a dip in the rooftop pool, and indulge in culinary delights at our signature restaurants. Immerse yourself in the vibrant culture of Singapore, just steps away from the iconic Botanic Gardens and bustling Orchard Road. The uniforms, designed by Shone Puipia, blend traditional utility with vibrant hues and textures. The hotel's culinary offerings will serve as cultural hubs not just for guests but residents of Singapore as well. Kaya at The Standard reimagines the Izakaya experience with bold flavors and an inventive cocktail program. Dishes at Kaya are Japanese inspired but utilize regional ingredients. The menu will include nigiri, maki rolls and robatayaki accompanied by an extensive sake and whisky list. The restaurant blurs the line between the informality of Izakaya with refined ingredients and artful presentation. Adjacent to the restaurant sits the Kaya Bar, a sultry evening destination that brings the element of nightlife for which The Standard is renowned. On the ground floor sits Café Standard, a street-facing, buzzy neighborhood spot. Its all-day menu boasts cravable American fare paired with natural wines and craft beers in a charming street-side bistro setting. Get ready to experience the extraordinary. Indulge in a 15% discount on our Best Available room-only Rate and enjoy 20% off at our exquisite restaurants and bars. This is your exclusive invitation to a memorable stay. Book by December 30, 2024 and stay from now until June 30, 2025.

The Standard, Singapore opens this fall with 143 keys

The Standard is thrilled to announce the opening of their newest addition, The Standard, Singapore. Set to debut in November 2024, this property is the latest gem in the independent brand’s Asian collection, following the successes of The Standard, Hua Hin (2021) and The Standard, Bangkok Mahanakhon (2022). The Standard, Singapore is nestled in the prestigious Orange Grove Road and steps away from both the 150-year-old UNESCO Botanic Gardens and the vibrant Orchard Road shopping district. The property is an urban oasis and effortlessly embodies the vision of Singapore as a "City in a Garden." Crafted by Standard International’s acclaimed in-house design team led by Verena Haller in collaboration with the Ministry of Design, The Standard, Singapore will be positioned as a vibrant intersection of East and West, facilitating an enriching cultural exchange. Situated on Orange Grove Road, the property will offer 143 thoughtfully designed rooms across eight floors, each with floor-to-ceiling windows and captivating views of the pool in tandem with the lush greenery of the district. Guests can enjoy a serene moment in The Garden, which is stretched across the first and second floors, leading up to The Pool. The path is lined with art installations and carefully selected landscape elements that set the perfect stage for Singapore’s equatorial sunsets. The property pays homage to the nearby botanical gardens and incorporates works from local artists and artisans. The uniforms for The Standard, Singapore were designed by Shone Puipia and blend the spirit and utility of traditional uniforms blended with contrasting hues and textures that add vibrancy. The Standard, Singapore’s culinary offerings will serve as cultural hubs not just for guests but residents of Singapore as well. Kaya at The Standard reimagines the Izakaya experience with bold flavors and an inventive cocktail program. Dishes at Kaya are Japanese inspired but utilize regional ingredients. The menu will include nigiri, maki rolls and robatayaki accompanied by an extensive sake and whisky list. The restaurant blurs the line between the informality of Izakaya with refined ingredients and artful presentation. Adjacent to the restaurant sits the Kaya Bar, a sultry evening destination that brings the element of nightlife for which The Standard is renowned. On the ground floor sits Café Standard, a street-facing, buzzy neighborhood spot. Its all-day menu boasts craveable American fare paired with natural wines and craft beers in a charming bistro setting. Amar Lalvani, Executive Chairman of Standard International states: “We couldn’t be more excited to open in Singapore. This city is going through an incredibly dynamic period and emerging into an important global commercial, cultural, and creative hub that’s perfect for The Standard. We look forward to welcoming guests, as well as the local community, to explore our new urban oasis and its hidden treasures.” The opening of The Standard, Singapore follows closely on the heels of the announcement of Amar’s Lalvani role as President & Creative Director of Hyatt’s new lifestyle group. Here, he’ll be focused on combining Standard International’s creativity with Hyatt’s best-in-class operational, commercial and loyalty infrastructure to deliver memorable guest experiences. This exciting addition to The Standard's portfolio will sit proudly alongside the brand's award-winning properties in Bangkok, Hua Hin, Maldives, New York City, Miami, Ibiza and London. Starting rates begin from SGD 272

October is a hip and happening time at The Standard, Hua Hin

The Standard, Hua Hin goes into party mode as summer winds down thanks to an amazing lineup of events ranging from a colourful fiesta for Halloween and the launch of its first ever Fun Retreat Activity Ice, Ice, Beach. This month’s happenings kicked off on 12th October with Standard Sounds x T-Bone aRootstic by Gap & Golf where the resort’s music division featured iconic Thai reggae and ska ensemble T-Bone. The event began with poolside beats spun by DJ Deejai, then followed by T-Bone’s live performance in the early evening. For a healthier mind and body 13th October saw the launch of Ice, Ice, Beach, a wellness collaboration with natural health practitioners community Vedana. The launch event was an afternoon of transformative practices for the mind, body and soul. These included a cacao ceremony to promote genuine connections with oneself and others; guided breathwork to reduce stress, boost vitality and improve mental clarity; an invigorating ice bath; a sound healing workshop for better circulation and reduced inflammation; and yoga. A spooktacular sensation The end of the month brings with it the nightmarishly fun Not Your Standard Bingo: Halloween Editions. Taking place at Lido on 24 October, from 6:30 pm to 8:30 pm, the night featuring a special spooky menu promises to chill unsuspecting bingo players to the bone. A week later, on 1 November, the Day of the Dead: Beach Party invites everyone to hit the ghost town with Latin, Afro, deep house and techno rhythms as the resort celebrates Mexico’s Día de los Muertos. An optional face painting session (THB 1,000 per person), tacos and tequila, guests flow on the beachfront lawn to the beats of DJs Bonita Everitt, Celeste Siam, Rujaya and Deejai. Guests are welcome to drop in anytime between 5:00 pm and 11:00 pm. Great offers for the month For guests booking stays on 12-14 October 2024, promo code “wellbeing” unlocks exclusive discounts. Alternatively, one can book The Standard’s Villa Vibes package starting from THB 9,600 per night to enjoy extra space, THB 1,000 in food and beverage credits, and a signature cocktail at Praça. Moreover, as this month is school break time, The Standard offers its Beachin' with the Kiddies package. Perfect for families, it includes VIP arrival for kids, complimentary breakfast for up to two kids under six years old, welcome cookies, an activity book, free kids’ meals, up to 15 percent off food and beverage offerings, as well as fun beach activities every Saturday.

The Standard to debut in Singapore this fall

The Standard has announced that The Standard, Singapore will open in Q4’ 2024. The property follows on the heels of the brand’s successful openings in South East Asia, The Standard, Hua Hin (2021) and The Standard, Bangkok Mahanakhon (2022) both named to Conde Nast Traveler’s prestigious Hot List, with the former granted to distinction of being named the Best Resort in Southeast East Asia. The Standard, Singapore is nestled in the prestigious Orange Grove Road and steps away from both the 150-year-old UNESCO Botanic Gardens and the vibrant Orchard Road shopping district. The property is an urban oasis and effortlessly embodies the vision of Singapore as a "City in a Garden." Created by Standard International’s acclaimed in-house design team in collaboration with Ministry of Design, The Standard, Singapore sits at the intersection of East and West, facilitating a rich cultural exchange. Situated on Orange Grove Road, the property will offer 143 thoughtfully designed rooms across eight floors each with floor-to-ceiling windows, offering views of the pool, and the lush greenery of the district. Guests can enjoy a serene moment in The Garden, which is stretched across the first and second floors, leading up to The Pool. The path is lined with art installations and carefully selected landscape elements that set the perfect stage for Singapore’s equatorial sunsets. The property pays homage to the nearby botanical gardens and incorporates works from local artists and artisans. The uniforms for The Standard, Singapore were designed by Shone Puipia and blend the spirit and utility of traditional uniforms blended with contrasting hues and textures that add vibrancy. The Standard, Singapore’s culinary offerings will serve as cultural hubs not just for guests but residents of Singapore as well. Kaya at The Standard reimagines the Izakaya experience with bold flavors and an inventive cocktail program. Dishes at Kaya are Japanese inspired but utilize regional ingredients. The menu will include nigiri, maki rolls and robatayaki accompanied by an extensive sake and whisky list. The restaurant blurs the line between the informality of Izakaya with refined ingredients and artful presentation. Adjacent to the restaurant sits the Kaya Bar, a sultry evening destination that brings the element of nightlife for which The Standard is renown. On the ground floor sits Café Standard, a street-facing, buzzy neighborhood spot. Its all-day menu boasts cravable American fare paired with natural wines and craft beers in a charming street-side bistro setting. Amar Lalvani, Executive Chairman of Standard International states: “We couldn’t be more excited to open in Singapore. The city is going through an incredibly dynamic period and is emerging into an important global commercial, cultural and creative hub. Perfect for The Standard. We look forward to the welcoming guests, as well as the local community, to explore our new urban oasis and its hidden treasures.”

The StandardX set to open in Melbourne

Standard International opens the newest addition to its portfolio on 8 August as The StandardX Melbourne gets ready to welcome guests. Playing up a youthful vibe that is a throwback to Standard’s storied past, The StandardX distills The Standard experience down to its very essence, its X-factor, so to speak. Located in the vibrant, post-industrial enclave of Fitzroy, The StandardX, Melbourne is rooted in a neighborhood with a storied history of iconic record stores, sticky-carpeted punk clubs, legendary writers' haunts, and beloved party spots. The hotel takes inspiration from Fitzroy’s 70s and 80s heyday, when artists like Nick Cave, Ollie Olsen, Stuart Grant and Rowland S Howard established the Little Band scene and created a hotbed of creative energy where experimental art, music, and culture flourished. Stylish and contemporary design In keeping with its Standard DNA, style rules the day at The StandardX, with interiors led by Melbourne-based interior design firm Hecker Guthrie. Upon entering the lobby through a familiar bold revolving door, the ground floor opens to an airy elevated loft with a fireplace that beckons guests to linger longer. Columns wrapped in macrame by local artist Sarah Smalltown and paintings from Dane Lovett are complemented by custom furniture and antique pieces. A contemporary, uncomplicated aesthetic spans eight floors, where guestrooms are awash with a palette of blue and white while a plush bed sits focally, complemented by a millwork ledge that doubles as a writing corner and open closet. Cheeky and charming in equal measure, each of the 125 rooms are fitted with features for discerning travellers and blends the grittiness of Fitzroy’s urban fabric with the culture and modern comforts guests know and love from The Standard brand. From an intimate Cozy King to a spacious Suite Spot with unobstructed views of Fitzroy and the city skyline, rooms at The StandardX, Melbourne are designed with a contemporary, uncomplicated aesthetic in mind. Melbourne’s influence of local talent is unmistakable, with work from artists such as Jane Sinclair. Great food and lifestyle options A trifecta of distinct food and beverage concepts will leave a lasting impression on guests and locals alike. Led by Executive Chef Justin Dingle-Garciyya, BANG, an all-day Thai concept, sees a medley of bold street flavours and techniques on display. The menu, crafted to unite, draws influence from Asian flavours to redefine Thai street food; showcasing a sophisticated fusion of culture and gastronomy, where traditional Thai recipes are transformed using produce sourced from Melbourne and Victoria. Perched atop the hotel is The Roof, a secret hideaway accessible exclusively to hotel guests with panoramic views of Fitzroy and Melbourne, offering a dining experience inspired by the melodic flavours of Mercado Medellin. Located in the lobby, The Box is a retail concept that includes everyday essentials, lifestyle items, as well as snacks and beverages to be enjoyed on-the-go or in room.

Sky High Bar Crawl 2024 at The Standard Bangkok

Sky High Bar Crawl 2024 at The Standard Bangkok by Andrew J Wood Turning a pub crawl into the tallest chic bar crawl BANGKOK: Going out on a pub crawl is a popular pastime with friends, an occasion to reconnect, laugh a lot and have a good time. If its a fun night out then The Standard Hotel in Bangkok at the MahaNakorn building is certainly the place to be. MahaNakorn building is visible across the metropolis, resembling a pixelated image with its cubic cutout design. At 1,029 feet, the MahaNakhon is the tallest building in Thailand. The 77-storey tower is also home to The Standard Hotel with its quirky upside-down logo, which has taken the ‘crawl’ to a whole new level - quite literally sky high! Billed as the Tallest Bar Crawl in Thailand, enjoy 6 drinks and 4 snacks at 4 bars including Ojo on the 76th floor. THB 1980++/person (approx USD 54). Date / Time: Everyday from 5.30pm - 10pm It’s a fun adventure, available daily. You choose where to start, at the top at the highest rooftop bar in Bangkok at Ojo or at the bottom or anywhere in between. Simply head to one of the 4 bars. ‘Pour it up, sip it down’ and get your very own drink passport stamped as you go. Place: Pick up your passport at The Parlor, and make your way through The Parlor, Mott 32, Double Standard Bar and Ojo Terrace, Price: THB 1980++ include a total of 4 drinks + snack and 2 extra drinks complimentary

The Standard in Asia: Boripat Louichareon on crafting distinctive hospitality experiences

At the heart of The Standard's success is its adept navigation of shifting consumer preferences, particularly the burgeoning demand from bleisure travelers seeking unique and unconventional experiences. The brand has carved its niche by embracing innovative lifestyle hospitality concepts, a move that resonates exceptionally well within the region. Brand TD has spoken with Boripat Louichareon, the astute Managing Director for Asia at The Standard, who emerges as a key figure steering the brand's trajectory in the ever-evolving landscape of hospitality. With a profound understanding of the industry's dynamics, Boripat shares invaluable insights into the metamorphosis of the hospitality sector in Asia over the years. Brand TD: As the Managing Director of Standard Asia, could you share some insights on the evolution of the hospitality industry in the region over the years? Boripat Louichareon (BL): The region is known for and has always been at the forefront of traditional hospitality. However, with the evolving preferences of bleisure travellers seeking a blend of business and leisure, there's a rising demand for distinctive and unconventional experiences. This shift has spurred the emergence of innovative lifestyle hospitality concepts, and our brand and offerings have been exceptionally well-received within the region as a response to this trend. Brand TD: The Standard brand has maintained its independence while many competitors have been acquired or merged into larger hotel companies. What factors do you think have contributed to the brand's success in remaining entrepreneurial, creative, nimble, and culturally connected? BL: It’s embedded in our Culture. Each day, we're driven by the pursuit of wowing and delighting our guests, what we could do outside the box, what we could do to turn hospitality upside down – much like our logo symbolizes. Brand TD: The Standard is known for its focus on creativity and culture. How does the brand incorporate these aspects into its properties, and how do they enhance the guest experience? BL: Our brand embraces several lifestyle pillars – art, music, fashion, design, culinary & nightlife, wellness, etc. – integrating them seamlessly into the guest journey. Let's take art, for instance. Beyond traditional mediums like paintings and sculptures by renowned and emerging artists, we go the extra mile to surprise and delight our guests. Imagine a series of hidden sculptures waiting to be discovered throughout our properties, walls and pool decks adorned with stunning murals by world-renowned artists, and even collaborations with our in-house artists to reimagine staff uniforms. These are just a few examples of how we infuse art into every corner, creating an immersive experience that goes beyond the expected. Brand TD: With a track record of excelling in financial and operational performance, what strategies or approaches has The Standard implemented to ensure the success of its properties? BL: Absolutely, getting the basics right is essential. But beyond that, we aim to create memorable experience for each of our guests – whether through the "hardware"—the design, space, and materials—or the "software"—the music, ambiance, and impeccable service. It's about combining these elements harmoniously to create moments that linger in our guests' memories long after they've departed. Brand TD: The hospitality industry in Asia is highly competitive. How does The Standard differentiate itself from other hotels and resorts in the region? BL: We really take pride in our customization approach in each project. While guests can sense The Standard's distinctive DNA across our properties, we ensure that no two locations are identical. Our team dedicates their hearts and souls to tailoring each property to perfectly align with its locale. This obviously takes a lot more time and effort, but it allows us to deliver truly differentiated and exciting products. Brand TD: What are some of the unique challenges and opportunities that The Standard faces in the Asian market compared to other regions? BL: Our brand has enjoyed significant brand recognition and a loyal following in the US for numerous years. However, we acknowledge that in this region, our brand awareness might be limited, and many guests are just discovering us. The good news is that this is changing rapidly as we introduce numerous exciting projects across the region. As we continue to expand and unveil these new ventures, we're witnessing a swift evolution in our brand awareness and engagement within the region. Stay tuned for The StandardX, a new breed of Standard hotels and see you at the world's first The StandardX hotel opening in Melbourne's Fitzroy in February 2024. Brand TD: Looking ahead, what are the brand's aspirations for further growth and expansion in Asia, and how does it plan to maintain its core values while pursuing these goals? BL: Our vision is to establish a presence in all the vital destinations worldwide, spanning established and emerging markets, encompassing both urban hubs and resort locales. Our commitment remains steadfast in customizing each product along our lifestyle pillars. This ensures that we consistently deliver genuine lifestyle hotels and unparalleled experiences, tailored to the distinct essence of each destination, for our valued guests.

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TDM Travel Trade Excellence Awards Indonesia 2025

Introducing the TDM Travel Trade Excellence Awards, a prestigious awards programme recognising the pinnacle of excellence in the travel industry. With a keen focus on honouring the best hotels, airlines, airports, cruise lines, tour operators and travel agencies, booking platforms, and travel technology, projects, and initiatives, the TDM Travel Trade Excellence Awards programme aims to spotlight key players that consistently redefine industry standards and elevate customer experiences.

10th Centara World Masters Golf Championship – Hua Hin, Thailand

10th CENTARA WORLD MASTERS GOLF CHAMPIONSHIP 8-14 JUNE 2025 HUA HIN, THAILAND WELCOME! You are invited to the

ITE Hong Kong 2025 – 12 June (Thu)-15 June (Sun) 2025

The 20th MICE Travel Expo co-locating with the 39th ITE Hong Kong will be held from 12 to 15 June 2025 at Hall 1 of the Hong Kong Convention & Exhibition Centre.

TDM Travel Trade Excellence Awards Hong Kong 2026

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TDM Travel Trade Excellence Awards Malaysia 2025

TDM Travel Trade Excellence Awards Thailand 2025

TDM Travel Trade Excellence Awards Middle East 2025

TDM Travel Trade Excellence Awards Hong Kong 2024

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TDM Travel Trade Excellence Awards Asia 2024

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HEDNA Bangkok – September 11-12 2023

The agenda will bring a wide array of current topics in our industry to the main stage. You’ll hear from experts in Distribution, Fintech and Payments, Marketplaces, Leading Executives and of course our Hoteliers will be bringing their perspectives to these topics and so much more.

Phuket Hotels for Islands Sustaining Tourism (PHIST 5)

PHIST (Phuket Hotels for Islands Sustaining Tourism) 2022 is an innovative event rallying the hotel industry and its stakeholders to discuss both environmental sustainability and social impact and governance.

March: Fitz Club’s Popular Annual Tennis Tournament Returns on 27-29 March 2020

Mark your calendars! Royal Cliff Hotels Group will be staging its popular 12th Fitz Club Tennis Tournament from 27 – 29 March 2020. This year’s category is 35+ Men Singles & ladies Open for tennis players of all skill levels.

Travel Agents! Take out your keys and sunglasses, we have a 3-day complimentary Avis or Budget car rental to be won!

In partnership with TD, Avis and Budget Asia is offering Travel agents the opportunity to win a complimentary 3-day car rental in the Compact Car category (or similar) in selected Avis or Budget locations in Asia

Is a dream trip to the south of Pearl Island – Phu Quoc calling to you?

In partnership with Travel Daily, Premier Village Phu Quoc was giving you the opportunity to win a dream trip to the south of Pearl Island, Phu Quoc and stay in a Pool Villa that sleeps up to 5 people at Premier Village Phu Quoc Resort in just 3 easy steps

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