Tri Vananda, a wellness community under Montara Hospitality Group, will host a series of food, wellness and community events in Phuket during the high season.
The programme begins with the Farm Festival on 1 November 2026 at Pru Jampa Farm. The event will celebrate the 10th anniversary of PRU, Phuket’s only restaurant to hold both a one-star MICHELIN distinction and a MICHELIN Green Star.
The festival will bring together farmers, producers and chefs to showcase their collaboration. It will feature Pru x Friends: The Gathering, where 12 chefs from across Asia will create special menus.
“This year’s Farm Festival celebrates PRU’s 10th anniversary, and we want people to recognise that good food is the work of many hands,” said Kittisak Pattamasaevi, CEO of Montara Hospitality Group.
The Local Roots Market will follow, with 10 editions scheduled from 28 November 2026 to 10 April 2027. Admission will be free. Visitors can join wellness sessions and sustainability workshops, with each edition offering a different theme.
Phuket will also host the 20th Global Wellness Summit in November 2026. The event coincides with the opening of Clinique La Prairie Phuket at Tri Vananda. The facility marks the Swiss wellness brand’s first health resort in Southeast Asia.
Together, these initiatives support Thailand’s push to develop wellness tourism and strengthen Phuket’s appeal as a destination for health, sustainability and experiential travel.
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