Consumer
Waldorf Astoria Osaka introduces ‘Canes & Tales’
Waldorf Astoria Osaka announces the opening of its destination cocktail bar Canes & Tales. A glamorous escape into a bygone era,
Crystal makes voyages more indulgent through a collaboration with artisanal gelateria Badiani
Experiential luxury cruise line Crystal steps up the luxe factor on its voyages with an exclusive collaboration with artisanal gelato maker Badiani.
Tourism Authority of Thailand and Grab launch joint travel promotion campaign
The Tourism Authority of Thailand (TAT) and Grab (Thailand) launched Tiew Tua Thai Suk Kan Yai Wai Jai Grab (Explore Thailand, Enjoy More, Trust Grab) today, 2nd June.
Vietjet launches Singapore-Phu Quoc route
Vietjet’s new direct international route connecting Singapore and Phu Quoc officially took off on Friday, 30th May.
Ghughua Fossil National Park, Madhya Pradesh: A Timeless Window into Prehistoric Flora
Tucked away in the quiet corners of Dindori district, between wildlife giants Kanha and Bandhavgarh, lies a place that literally
AirHelp Launches ‘AirHelp Flight and Claim Tracker’
AirHelp, the travel tech company supporting passengers with flight disruptions, announces the launch of its new AirHelp Flight and Claim
No Epidemic Threats Detected During Hajj as Kingdom Implements Comprehensive Medical Measures: AlJalajel
Saudi Arabia’s Minister of Health, Fahad AlJalajel, confirmed that the public health situation remains stable with no public health
MHR Launches ‘Culinary Compass’ – A Global Culinary Journey for its 30th Anniversary
Millennium Hotels and Resorts (MHR) marks its 30th anniversary with the launch of Culinary Compass—an exclusive dining campaign designed for
Dubai Earns Its First Three MICHELIN Stars
Trèsind Studio becomes the world’s first Indian restaurant to receive Three MICHELIN Stars, making history in the gastronomy industry
AirAsia kicks off Sarawak’s Harvest Festival
AirAsia joined the local community of Kampung Simpok in Kuching, Sarawak on Saturday, 24th May, to kick off the Harvest Festival season with Pesta Sungai Kampung Simpok.
The Datai Langkawi brings on the second part of The Chef Series 2025
The Datai Langkawi is all set to stage the second part of The Chef Series 2025: The Gold List.
GB by Novotel Hyderabad Airport is Now Open 24×7 for Round-the-Clock Indulgence
Novotel Hyderabad Airport is redefining the dining experience for travellers and city dwellers alike with the exciting announcement that its
The Peninsula Bangkok holds longevity festival for Global Wellness Day
The Peninsula Bangkok celebrates holistic wellness this June with the return of its annual Wellness Festival.
Rumari at Raffles Bali teams up with ESA for Two Masters, One Legacy
Two iconic Indonesian restaurants, Rumari and ESA, are teaming up for a unique culinary collaboration featuring the talents of Gaetan Biesuz and Aditya Muskita.
Norwegian Cruise Line invites guests to Experience More at Sea this summer
Norwegian Cruise Line (NCL) invites guests to “Experience More at Sea” with the freedom and flexibility to design the cruise
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