Novotel Hyderabad offers 'Sunkissed Indulgence' brunch

Travel Daily Media

TDM AWARDS - NOMINATE NOW!

Novotel Hyderabad offers ‘Sunkissed Indulgence’ brunch

Novotel Hyderabad Convention Centre is introducing a new Sunday brunch series, 'Sunkissed Indulgence', at its Food Exchange restaurant. This event, running every Sunday throughout May, promises a culinary journey inspired by the bright and refreshing flavours of summer. Guests can enjoy a variety of dishes, including seasonal favourites like Kanji Wada, Dahi Wada, Aloo ki Subzi, and Aam ki Launji, alongside refreshing drinks such as Aam Panna and Sugarcane Juice.

The brunch menu also features inventive offerings like the Mexi Mango Nacho counter and a Gnocchi live station, blending local flavours with global flair. The dessert buffet highlights mango in creations like Mango Shrikhand, Aam Ras, Mango Kunafa, and Raw Mango Spice Cake, celebrating the season's essence.

The ambience complements the menu with breezy decor, warm tones, and live music, creating a relaxed yet lively atmosphere. Whether gathering with friends or family, or simply unwinding, the brunch offers an ideal setting to enjoy summer's best.

The brunch is available every Sunday in May—3rd, 10th, 17th, 24th, and 31st—from 12:30 PM to 4:00 PM. Prices are set at $36 (INR 2,999++) for the non-alcoholic option and $54 (INR 4,499++) for the alcoholic option


This story was selected and published by a human editor, with content adapted from original press material using AI tools. Spot an error? Report it here.

Join The Community

Join The Community

TDM

x Studio

Connect with your clients by working with our in-house brand studio, using our expertise and media reach to help you create and craft your message in video and podcast, native content and whitepapers, webinars and event formats.

Novotel Hyderabad offers ‘Sunkissed Indulgence’ brunch

Novotel Hyderabad Convention Centre is introducing a new Sunday brunch series, 'Sunkissed Indulgence', at its Food Exchange restaurant. This event, running every Sunday throughout May, promises a culinary journey inspired by the bright and refreshing flavours of summer. Guests can enjoy a variety of dishes, including seasonal favourites like Kanji Wada, Dahi Wada, Aloo ki Subzi, and Aam ki Launji, alongside refreshing drinks such as Aam Panna and Sugarcane Juice.

The brunch menu also features inventive offerings like the Mexi Mango Nacho counter and a Gnocchi live station, blending local flavours with global flair. The dessert buffet highlights mango in creations like Mango Shrikhand, Aam Ras, Mango Kunafa, and Raw Mango Spice Cake, celebrating the season's essence.

The ambience complements the menu with breezy decor, warm tones, and live music, creating a relaxed yet lively atmosphere. Whether gathering with friends or family, or simply unwinding, the brunch offers an ideal setting to enjoy summer's best.

The brunch is available every Sunday in May—3rd, 10th, 17th, 24th, and 31st—from 12:30 PM to 4:00 PM. Prices are set at $36 (INR 2,999++) for the non-alcoholic option and $54 (INR 4,499++) for the alcoholic option


This story was selected and published by a human editor, with content adapted from original press material using AI tools. Spot an error? Report it here.

Join The Community

Stay Connected

Facebook

101K

Twitter

3.9K

Instagram

1.7K

LinkedIn

19.9K

YouTube

0.2K

TDM

x Studio

Connect with your clients by working with our in-house brand studio, using our expertise and media reach to help you create and craft your message in video and podcast, native content and whitepapers, webinars and event formats.

Scroll to Top