Novotel Vizag reopens The Square with Andhra focus

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Novotel Visakhapatnam Varun Beach has reopened The Square, its popular all-day dining restaurant, with a refreshed design and an expanded menu that highlights Andhra Pradesh's culinary heritage. The relaunch, inaugurated by V. Prabhu Kishore, Chairman of Varun Group, marks a significant moment for Visakhapatnam's dining scene, offering a blend of local and international flavours.

The Square, set along the Bay of Bengal, now features a contemporary yet familiar atmosphere, making it ideal for family meals, business lunches, and special occasions. The restaurant's new Andhra culinary section showcases regional recipes and ingredients, providing diners with a taste of home-style flavours. This addition aims to give local patrons a stronger sense of place whilst introducing travellers to the region's food culture.

"The Square has been part of Visakhapatnam’s dining landscape for many years," said Kishore. "With this relaunch, we aim to build on that trust whilst creating a fresh and contemporary dining experience."

Lakshmi Sridhar, General Manager of Novotel Visakhapatnam Varun Beach, emphasised the restaurant's connection with the city. "Our focus was to retain its warmth whilst making the experience more relevant for today’s diners," Sridhar noted.

The Square is now open for breakfast, lunch, Sunday brunch, and dinner, promising a memorable dining experience by the Bay of Bengal. The reopening enhances Visakhapatnam's reputation as a coastal destination for hospitality and leisure.


This story was selected and published by a human editor, with content adapted from original press material using AI tools. Spot an error? Report it here.

Categories:Hotels | India | Restaurant

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Novotel Vizag reopens The Square with Andhra focus

Novotel Visakhapatnam Varun Beach has reopened The Square, its popular all-day dining restaurant, with a refreshed design and an expanded menu that highlights Andhra Pradesh's culinary heritage. The relaunch, inaugurated by V. Prabhu Kishore, Chairman of Varun Group, marks a significant moment for Visakhapatnam's dining scene, offering a blend of local and international flavours.

The Square, set along the Bay of Bengal, now features a contemporary yet familiar atmosphere, making it ideal for family meals, business lunches, and special occasions. The restaurant's new Andhra culinary section showcases regional recipes and ingredients, providing diners with a taste of home-style flavours. This addition aims to give local patrons a stronger sense of place whilst introducing travellers to the region's food culture.

"The Square has been part of Visakhapatnam’s dining landscape for many years," said Kishore. "With this relaunch, we aim to build on that trust whilst creating a fresh and contemporary dining experience."

Lakshmi Sridhar, General Manager of Novotel Visakhapatnam Varun Beach, emphasised the restaurant's connection with the city. "Our focus was to retain its warmth whilst making the experience more relevant for today’s diners," Sridhar noted.

The Square is now open for breakfast, lunch, Sunday brunch, and dinner, promising a memorable dining experience by the Bay of Bengal. The reopening enhances Visakhapatnam's reputation as a coastal destination for hospitality and leisure.


This story was selected and published by a human editor, with content adapted from original press material using AI tools. Spot an error? Report it here.

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