sustainable fishing
Food & Drink
Dine at Relais & Châteaux on World Oceans Day and save the fishes
Your favorite seafood restaurant could be responsible for the destruction of our oceans and marine life. Dine at one of 90 restaurants under Relais & Châteaux’s umbrella on World Oceans Day on 8 June and taste exquisite, guilt-free seafood dishes while learning more how to save our oceans.
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